Friday, November 11, 2011

Crock Pot Simple Dark Chocolate Fondue


Thank goodness for chocolate! This is so heavenly and so easy, my son made this one. This is such a great way to end the week and start the weekend.

Ingredients:
  • 3 {1.75 oz) dark chocolate candy bars, broken into squares
  • 1/4 cup whipping cream
  • 2 tbsp milk
Put ingredients in a mini 'Little Dipper' Crock Pot. Cover and cook for 1 hour, stirring every 15 minutes until melted and smooth.

{Tip!} Serve with strawberries, bananas, {or any fruit}, marshmallows, bite-sized pieces of pound cake, pretzels or Biscotti.

Enjoy!

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